Wedding catering devoured by guests
Our chefs are chefs first—caterers second. Far from your average catered wedding fare, our menus are designed to impress your guests’ palates. And it’s all thanks to our Executive Chef Blair Wilson of The Social Club restaurant here at Surfcomber, who has crafted locally inspired, foodie-friendly menus featuring such fare as Grilled Local Cobia and Pan-Roasted Organic Chicken with Caramelized Onion Jus. Of course, we cater to your desires, and will gladly customize menus as you wish.
- Private chef tasting for two
- Awe-inspiring cuisine from first taste to champagne toast
- Deluxe open bar with complimentary bartender
- Elegant custom wedding cakes
- Guidance from our experienced wedding planners